The restaurant will open Tomorrow at 10:30
This famous Vietnamese rice noodle soup is made with a rich broth slow-cooked for 20 hours, tender braised beef, mung bean sprouts, and fresh herbs.(9)
This flavorful soup features a spicy coconut cream broth infused with tom yum paste, served with rice noodles, fried shrimp, mung bean sprouts, fresh herbs, and vegetables. (1,2,9,14)
Warm noodles with our signature sauce, served with chicken, fresh greens, and crispy toppings. Chicken noodles come with a hot chicken broth to sip alongside. (1,5,6,8,9)
Warm noodles with our signature sauce, served with tofu, fresh greens, and crispy toppings. (1,5,6,8,9)
This is a traditional home-cooked dish, shared by Vietnamese families around the table. It features fragrant rice with braised pork and egg, served with baked and pickled vegetables, and a comforting vegetable soup. (3,6,11) *Dish components may vary slightly depending on seasonal availability.
Fried Vietnamese Rice Paper Rolls with Chicken. One of the most popular dishes in Vietnamese cuisine. (2,3,4)
Fried Vietnamese Rice Paper Rolls with Vegetables. One of the most popular dishes in Vietnamese cuisine. (2,3,4)
Fresh rice paper rolls filled with shrimp, mango, and fresh vegetables. Served with crisp lettuce leaves for wrapping, allowing you to enjoy them by hand, dipped into two flavorful sauces. (1,2,5,6,11)
All drinks are homemade – without industrial syrups and artificial flavours.
Mango, condensed milk, and water combine to create an exotic, natural flavor from Vietnam. Known as the king of Vietnamese drinks, this refreshing treat is loved worldwide for its rich, creamy texture and tropical sweetness. (7)
Freshly squeezed lime, lime zest, sugar syrup, water.
Homemade strawberry purée, fresh lime, and water.
Refreshing jasmine tea.
A product of Trung Nguyen, Vietnam’s most reputable and esteemed coffee producer known worldwide for its quality. Prepared using a traditional Phin filter and sweetened with condensed milk, which perfectly enhances the rich chocolate, caramel, and nutty flavors and aromas of Vietnamese coffee. (7)
This light, bright, and refreshing lager pairs perfectly with our dishes.